Cakes by Vanessa: May 2009

Sunday, May 24, 2009

Stephaine's Wedding Cake

This is my 2nd wedding cake. It is white sour cream cake with butter cream icing. 3 tiers (14 inch, 10 inch and 6 inch). Click on the images to enlarge.

Saturday, May 16, 2009

90 years young

1/2 sheet white sour cream cake with butter cream icing and fondant accents.

Birthday Cake

8 inch square double chocolate cake with cream cheese icing and butter cream accents.

Sunday, May 3, 2009

Another Panda Cake

1/2 sheet double layer strawberry cream cake with buttercream icing. Royal icing roses and fondant panda.

Cake Price List

Prices include cake (flavors see below) butter cream icing (chocolate or vanilla) and basic decorations (piping and writing).

For cream cheese icing add $5.00.

For fondant covered cakes, add an additional $1.50 per serving.

Flowers:
Roses add $.50 per rose.
Fondant flowers $.25 per flower

Flavors:

chocolate
french vanilla
vanilla
lemon
banana
strawberry
marble
red velvet (add $5)
pound cake (add $5)

*serving sizes are approximate

Sheet Cakes:

¼ $32.00 (20 servings)

½ $62.00 (40 servings)

Full $100.00 (75+servings)

Round and Square Cakes:

6” $12.00 Single Layer (4-6 servings)
6" $22.00 Double Layer(6-10 servings)

8” $17.00 Single Layer (8-10 servings)
8" $32.00 Double Layer (10-15 servings)

9” $20.00 Single Layer (10-12 servings)
9" $38.00 Double Layer(12-16 servings)

10” $22.00 Single Layer (12-14 servings)
10" $42.00 Double Layer (14-18 servings)

12” $27.00 Single Layer (18-20 servings)
12" $52.00 Double Layer (25-28 servings)

14” $32.00 Single Layer (25-30 servings)
14" $62.00 Double Layer (40-45 servings)

Heart Shaped Cakes:

6” $12.00 Single Layer (6 servings)
6" $22.00 Double Layer(12 servings)

8” $17.00 Single Layer (10 servings)
8" $32.00 Double Layer (20 servings)

Character Cakes
$50

3D Mini Bear
$20

Cup Cakes and Pull-Apart Cakes:

$1.50 per cup cake

*extra charge for pull-apart cupcake cakes (based on design)

Cakes by Vanessa